Slider Burgers


Delicious mini slider burgers that look and taste delicious. They're suitable for any occasion.

Prep time: 10 minutes

Cook time: 20 minutes

Servings: 4 people


  • 400g lean minced beef
  • 1 clove garlic, crushed and chopped
  • 1 shallot, diced
  • 1 bunch parsley, chopped
  • 1tsp Worcestershire sauce
  • Freshly ground pepper
  • 4 ciabatta rolls
  • 2 tomatoes, sliced
  • ¼ iceberg lettuce, shredded


In a bowl, add the minced beef, garlic, shallot, parsley, Worcestershire sauce and pepper. Make sure your hands are clean and mix all the ingredients well so they're thoroughly combined.

Shape into 8 small burgers and barbecue for 4 minutes each side or until cooked through. Slice the rolls in half and toast on the barbecue.

Assemble the burgers with the tomatoes and lettuce. Serve with a selection of ketchup, mayonnaise and mild mustard for toppings and let the kids help themselves.